Forage

Package: 50 kg, bulk


Average nutritional value per 100 g:
Energy: 1375 kJ/326 kcal
Fat: 1,35 g, of which saturates 0,58 g
Carbohydrate: 58,93 g, of which sugars 9,66 g
Fibre: 15,84 g
Proteins: 11,58 g
Salt: 0,01 g